In Singapore, the challenge of feeding a growing population is pushing the concept of urban farming to new heights.
A super-efficient vertical farming system is producing greens for the 5 million residents of the crowded Southeast Asian island city-state. The new system is helping to increase Singapore’s food security, while also helping to reduce the impact of food production on global climate change.

Credits
Producer, Reporter and Camera: Sam Eaton
Additional Camera: Thomas Ahern
Editor: Linda Peckham
Additional Editing: Adithya Sambamurthy
Transcription: Karishma Suri
Senior Producer: Stephen Talbot
Executive Producer: Sharon Tiller